I lighted upon a really charming gentlemen selling a truly unique collection of vittles from the Cotswolds! We are totally enamoured of the concept and the flavours as how can one possibly not fall for 'Brussel Sprout Dust’ (Ginger, Garlic, Chilli, Cumin, Coriander, Cardamom and Paprika) or 'Roast Potato Oil' (with rosemary, garlic and smoke).

I have indulged in three boxes that will augment the flavours of traditional British Roast Dinners with a series of herbal/spicey rubs and oils that are easy to apply and will raise the culinary bar ! The 'Veggie Roast Dinner Kit' has three rubs to be a used-on vegetables, and 'Roast Potato Oil' to set tastebuds tingling! The 'Christmas Roast Dinner Box' adds 'Pigs in Blanket Dust and a 'Roast Turkey Rub’ (Sweet Paprika, Juniper, Coriander seeds, Nutmeg, Sea salt, Onion powder, Sugar, Celery seed, Tarragon and Sumac) to the mix. Finally, we have the 'British Roast Dinner Kit' which augments with Roast Chicken rub and a Roast Dinner Dust, an all-purpose seasoning that can be used in gravy, on veg or Yorkshire pudding etc. I think this is clever, practical, original and, best of all, fun! The GD and I have tested the veggie rubs over the last week and are getting increasingly adventurous - we have been rubbing pumpkins with it this week - delicious!!!

These are gluten-free, dairy-free, suitable for vegetarians, and with no nuts, eggs or soy - so suitable for the whole family!

3 Rubs & 1 Oil Included