Whilst attending a cookery school in Greece I was intrigued as to why one particular chef would wipe his fingers along the blade of a clean carving knife after he had chopped garlic and onions. After a few false starts on the translation front I discovered that stainless steel has almost magical odour neutralising qualities. Safer to use than a sharp knife, this ergonomic bar will work its wonders for a lifetime. A sound investment and essential part of the kitchen kit.
Great used with our Hogwash Soap, also an odour neutraliser but with olive oil so great t finish up with after youir hands have been in a lot of water.
